Vegan Pepperoni & Vegan Mozzarella (coconut-based), with housemade Mama's Tomato Sauce slow-cooked for over five hours, and made with pesticide-free tomatoes imported from Italy, & a dash of Calabrian Chili
We are proud to be fully certified gluten-free through the Gluten-Free Food Program (GFFP), endorsed by the National Celiac Association. Not only are our restaurant and manufacturing facility certified, but every member of our team has also completed a gluten-free certification class—because your safety is our priority
