Five Chocolate Chip Pancake Balls served with Lakanto Sugar-Free Maple Syrup (Dairy-free)
We are proud to be fully certified gluten-free through the Gluten-Free Food Program (GFFP), endorsed by the National Celiac Association. Not only are our restaurant and manufacturing facility certified, but every member of our team has also completed a gluten-free certification class—because your safety is our priority.
