Pizza in Teglia Roman "pan-style" pizza (Wheat-free)
Imported Italian crushed tomatoes grown without pesticides, Imported Fresh Fior di Latte Mozzarella made from grass-fed European cows, & Basil
We are proud to be fully certified gluten-free through the Gluten-Free Food Program (GFFP), endorsed by the National Celiac Association. Not only are our restaurant and manufacturing facility certified, but every member of our team has also completed a gluten-free certification class—because your safety is our priority
