55g protein • 5g net carbs • 484 calories
Our Certified Gluten-Free Keto Pepperoni Pizza proves you don't have to sacrifice flavor to enjoy a high-protein, low-carb pizza. Every pizza starts with our signature RedBird Farms chicken breast crust and is topped with PowerSoul Cafe's housemade Mama's Tomato Sauce, slow-cooked for over five hours using tomatoes grown without pesticides and imported from Italy, Boar's Head® turkey pepperoni, imported Provola di Napoli, and Parmigiano Reggiano. Every pizza is prepared using a proprietary four-stage cooking process with four carefully controlled temperatures before being blast frozen to preserve exceptional flavor, texture, and freshness.
With 55 grams of protein, 5 grams of net carbs, and only 484 calories, it's crafted to satisfy your cravings while supporting a keto lifestyle.
About Our Chicken
Our crust is made with RedBird Farms chicken breast, sourced from chickens that are 100% cage-free, raised without antibiotics ever, no added hormones, or steroids.
Contains: Dairy and eggs
Every pizza is prepared in our third-party Certified Gluten-Free restaurant and manufacturing facility through the Gluten-Free Food Program (GFFP) and endorsed by the National Celiac Association. Our team follows strict gluten-free food safety practices so guests with celiac disease and gluten sensitivity can enjoy every bite with confidence.
Independently certified to contain less than 5 parts per million (ppm) of gluten—one of the strictest gluten-free certification standards in the world—this pizza delivers authentic Italian flavor without compromise.
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